Non-Alcoholic Treats

A true connoisseur’s challenge is making a good non-alcoholic beverage without compromising the taste. It is indeed a worthy quest. For example, while replicating the exact complexity of NA Spirits, there are several intriguing options to consider.

Herbal Infused Non-Alcoholic Wine

Herbal Infusions: Infusing low-sugar white grape juice with herbs like rose, hibiscus, and light fruits can imitate a beautiful white wine. Combining with spices creates a fresh flavor profile reminiscent of Pinot Grigio, Rose’ or other sweeter white wine.

N/A Vodka for Bridal Celebrations

Party Perfect Punch: Starting with a quality N/A Vodka, infusing herbs like mint or rosemary, edible flowers, sliced fruits and vegetables, such as strawberries, blueberries, limes, lemons and cucumbers, creates a fresh party beverage that is not only delicious, but will delight all of your party guests with its blasts of color. HOW TO DO IT

Striking Blue Power Mocktails

Enjoy a Blueberry Spirit that is tasty and fresh using N/A Gin, fresh lemon juice, pureed blueberries that are sifted prior to pouring to make this mesmerizing liquid, and topped with fresh whole blueberries and a slice of lemon for a finished mocktail.

Enjoy a Smooth Ocean Breeze made with N/A Vodka, N/A Blue Curacao, fresh pureed cucumber, orange and blueberries, all sifted prior to combining with Almond Milk, non-fat milk, or cream, and topped with fresh slice of orange to make a dreamy mocktail

Fruit Blends for Non-Alcoholic Beverages that are delicious!

Refreshing mocktails made with fresh oranges, lemons, cherries, strawberries, peaches, pineapples and blueberries. Take a look at our Sparkling Strawberry Ginger Lemonade Cooler recipe to learn how to you can surprise your guests with this refreshing cooler at your next get-together.

De-Alcoholized Reversal: Cabernet

De-alcoholized Cabernet: This involves removing the alcohol from a fermented Cabernet using various techniques like vacuum distillation or reverse osmosis. The result retains the grape varietal characteristics, tannins, and some flavor compounds, but may lack the full depth of a traditional Cabernet. However, clean Cab-lovers will enjoy this option.

The Lushness of Creamy Mocks

Rich, Creamy Mocktails: These NA treats are only limited by your imagination. Almond milk, low-fat milk, or cream combined with flavor favorites like Chocolate, Strawberry, Orange, Mocha, Tomato, Peaches and Apples, Berries and even Peanut or Almond Butter. can be created alone, or by blending the different flavors to create a sophisticated and creamy beverage that evokes our happiest childhood memories, without the alcohol.

Make a Festive Holiday Mocktail

Holiday Mocktails: Peppermint Mocktini and Pumpkin Highball